JNF dehydrated leeks are roots removed,washed,sterilized,cuts,air dried,sorted,sieved,metal detected,packed in strong corrugated cartons,inner with double poly bags.
Sizes available: flakes,granules,powder etc.
Leek,scientific name: Allium porrum
Originated in central and southern Europe, cultivated in parts of China.
The main nutrients of leek are protein, sugar, vitamin A (mainly contained in green onion leaves), dietary fiber and minerals such as phosphorus, iron and magnesium. Each 100 grams of raw leek contains 83% water, and contains 1.5 grams of protein and 14 grams of carbohydrates, providing 255.3 kilojoules of heat. Leek can be used for sterilization, diuresis, and prevention. It also has a cleansing effect on the digestive system. The leek also has the effect of increasing appetite and lowering blood fat.
Leeks could be cooked with ham and cheese, or with lemons, basil and thyme. Leek cakes are crispy, simple to make, have a high nutritional value.
Hot tags:dehydrated leek green white,dried vegetables,air dried,fruits,spices,dried ingredient,China,suppliers
